Vanilla Crush

The fragrance opens with a delicate accord of vanilla flower and jasmine, both floral and silky. The heart reveals a bolder gourmand quality, carried by brown sugar, tonka bean, and a caramel accord, evoking a warm, melting sweetness. In the base, amber, gourmand vanilla, and a chocolate accord wrap the skin in a velvety, creamy, and deeply comforting trail. Vanilla Crush explores all the facets of vanilla, between tenderness, sensuality, and gourmand elegance.

Olfactory family:
Gourmand, Oriental, Vanilla

Olfactory pyramid:
Top notes: Vanilla orchid, Jasmine
Heart notes: Brown sugar, Tonka bean, Caramel
Base notes: Amber, Gourmand vanilla, Chocolate accord

CHOCOLATE COLLECTION
Gourmand by its appearance. Addictive by its trail.

Gourmand by its appearance and addictive by its trail, the Franck Olivier Chocolate Collection transforms the world of gourmand fragrance into a unique sensory experience. Inspired by the richness of chocolate and noble materials, each fragrance invites you on an elegant and surprising olfactory journey where pleasure, desire, and sophistication meet.

Each perfume in the collection reveals a singular indulgence that is bold or delicate, light or intense, playful or mysterious. The bottles, true objects of desire, catch the eye and stir the imagination, while the olfactory compositions—fruity, floral, or oriental—leave a gourmand and addictive trail on the skin.

This collection is an invitation to succumb:
To the pleasure of a fragrance you didn't expect.
To the beauty of a bottle you would dream of biting into.
To a discreet yet unforgettable elegance.

INGREDIENTS: ALCOHOL DENAT. (S.D. ALCOHOL 40-B), PARFUM (FRAGRANCE), AQUA (WATER), VANILLIN, HEXAMETHYLINDANOPYRAN, TETRAMETHYL ACETYLOCTAHYDRONAPHTHALENES, LINALYL ACETATE, POGOSTEMON CABLIN OIL, COUMARIN, CITRUS AURANTIUM BERGAMIA PEEL OIL, LIMONENE, GERANYL ACETATE, CITRUS AURANTIUM PEEL OIL, BENZYL SALICYLATE, LINALOOL, PINENE, BETA-CARYOPHYLLENE, ROSE FLOWER OIL/EXTRACT, DIMETHYL PHENETHYL ACETATE, ROSE KETONES, CITRONELLOL, GERANIOL.

Usage tips for Franck Olivier perfumes:

Apply your perfume properly for a long-lasting and harmonious trail

1. Apply to healthy, slightly damp skin
Perfume diffuses better on well-prepared skin: first apply your usual skincare products (shower gel, body lotion, cream, body oil, body powder), then spray the perfume onto clean, still slightly damp skin. This helps the notes set and extends the fragrance's longevity.

2. Aim for pulse points
To intensify the scent trail, spray areas where the body naturally radiates heat: the inside of your wrists, the hollow of your neck, the base of your throat, behind your ears, and the back of your knees. These points allow the perfume to fully blossom and project its facets.

3. Distance and gentle application
Keep a distance of 15 to 20 cm between the bottle and your skin for even diffusion. Avoid rubbing the perfume after application: this breaks the aromatic molecules and can alter the olfactory composition.

4. Tip for a more intimate scent
For a more subtle version, spray lightly onto your hair or clothes (from a distance): the mist carries the perfume in an airy way. Test on the back of your hand before spraying on delicate fabrics to avoid marks. (Always ensure there is no risk of staining or damaging sensitive fabrics.)

5. Refresh without overdosing
To revive your perfume during the day, avoid layering multiple coats. Opt for a micro-spray of your perfume or a discreet mist at 20–30 cm to maintain the fragrance's radiance without saturating the air around you.

6. Optimal storage to preserve the fragrance
Store your Franck Olivier perfumes away from direct light and away from temperature fluctuations (avoid very hot bathrooms). Keep the bottles in their original cases to preserve their characteristics.